Olive My Pickle
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Olive My Pickle Kimchi Fermented - 16 oz | 1-Pack of Probiotic Cucumber Vegan | Fresh Korean Kimchi with Natural Probiotics for Gut Health - Perfect for Ramen & Spicy Noodles
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Olive My Pickle Kimchi Fermented - 16 oz | 1-Pack of Probiotic Cucumber Vegan | Fresh Korean Kimchi with Natural Probiotics for Gut Health - Perfect for Ramen & Spicy Noodles
Our organic kimchi contains good bacteria that strengthen gut health.
Olive My Pickle Kimchi Fermented - 16 oz | 1-Pack of Probiotic Cucumber Vegan | Fresh Korean Kimchi with Natural Probiotics for Gut Health - Perfect for Ramen & Spicy Noodles
Item #: 219581673

Olive My Pickle Kimchi Fermented - 16 oz | 1-Pack of Probiotic Cucumber Vegan | Fresh Korean Kimchi with Natural Probiotics for Gut Health - Perfect

Item #: 219581673

NZD 56

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Our organic kimchi contains good bacteria that strengthen gut health.
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What Stands Out

Natural Probiotics
Packed with natural probiotics, this kimchi fosters gut health, promoting digestion and wellness in a delicious way.
Vegan Friendly
Crafted from vegan ingredients, it's perfect for those seeking plant-based options without compromising on flavor or nutritional benefits.
Versatile Use
Ideal for enhancing various dishes like ramen and spicy noodles, this kimchi adds authentic Korean flavor, making meals exciting and healthy.

Product Details

Find the best deals for Fermented & Probiotic Kimchi for Gut Health - CUCUMBER KIMCHI 1 PACK from Olive My Pickle at Ubuy Cook Islands. Improve your gut health with this flavorful and nutritious kimchi.
Product Dimensions 8 x 5 x 3 inches (20.3 x 12.7 x 7.6 cm); 1 pounds (450 grams)
UPC 856533008651
Manufacturer Olive My Pickle
Units 16 Ounce
Container TypePouch
Item FormSliced
Number of Pieces1
SpecialtyNaturally Fermented
Coin Variety 1Cucumber
Allergen InformationGluten Free
Brand NameOlive My Pickle
FlavorCucumber Kimchi
Taste DescriptionTangy and spicy with a subtle nutty finish
Age Range DescriptionAll Ages
CuisineKorean cuisine
Unit Count16 Ounce
Item Package Weight3.9 pounds (1.77 kg)
Item Weight16 ounces (453.6 grams)
Item Package Quantity1
Number of Items1
Size16 Ounce (Pack of 1)
Country of OriginThis item will be imported from US
Date First AvailableApril 15, 2021
What is in the boxOlive My Pickle Kimchi... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Health Enthusiasts

    Ideal for those seeking natural probiotics to enhance gut health and boost overall wellness in their diet.

  • Vegan Consumers

    A perfect choice for vegans looking for flavorful, plant-based options that support their lifestyle and nutritional needs.

  • Food Adventurers

    Great for culinary enthusiasts wanting to explore Korean cuisine through authentic flavors in ramen and spicy noodle dishes.

Not Suitable For
  • Mild Flavor Seekers

    Individuals who prefer non-spicy or milder flavors may find this kimchi too intense for their taste preferences.

Product Description

Olive My Pickle Kimchi Fermented - 16 oz | 1-Pack of Probiotic Cucumber Vegan | Fresh Korean Kimchi with Natural Probiotics for Gut Health - Perfect for Ramen & Spicy Noodles

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What are the main ingredients in Olive My Pickle Organic Kimchi?

    Answer: Olive My Pickle Organic Kimchi is made with fresh cucumbers, organic spices, garlic, and natural probiotics. The use of high-quality, organic ingredients ensures that you get a delicious and nutritious product. This kimchi is vegan-friendly and offers a burst of flavor while being gut-friendly, making it a wonderful addition to various dishes or enjoyed alone.
  • Question: How should I store Olive My Pickle Organic Kimchi after opening?

    Answer: Once opened, it’s ideal to store Olive My Pickle Organic Kimchi in the refrigerator to maintain its freshness. The cool environment helps preserve its crunchy texture and probiotic benefits. For best results, ensure the lid is tightly sealed after each use, and consume it within a reasonable timeframe for optimal taste and health benefits.
  • Question: Is Olive My Pickle Organic Kimchi gluten-free?

    Answer: Yes, Olive My Pickle Organic Kimchi is gluten-free. This makes it a fantastic choice for those who have gluten sensitivities or celiac disease. The absence of gluten allows those individuals to enjoy the rich flavors and health benefits of kimchi without worry, making it perfect for a wide range of diets.
  • Question: What are the health benefits of consuming Olive My Pickle Organic Kimchi?

    Answer: Olive My Pickle Organic Kimchi is rich in probiotics, which can support a healthy gut microbiome and digestion. Additionally, the ingredients are packed with vitamins and antioxidants, contributing to overall health. Regular consumption may help boost your immune system and improve gut health—an excellent addition to salads, tacos, or as a snack.
  • Question: Can I use Olive My Pickle Organic Kimchi in cooking?

    Answer: Absolutely! Olive My Pickle Organic Kimchi can be used in various dishes such as stir-fries, soups, or as a topping on pizzas. Its vibrant flavor enhances meals while also providing probiotic benefits. You can also mix it into rice or quinoa bowls for a healthy twist, making it versatile in your cooking routine.
  • Question: Is this product suitable for a vegan diet?

    Answer: Yes, Olive My Pickle Organic Kimchi is 100% vegan. It does not contain any animal products or by-products, making it an ideal choice for those following a plant-based lifestyle. Enjoy it as a side, topping, or ingredient in your favorite vegan recipes.
  • Question: What does Organic Kimchi taste like?

    Answer: Olive My Pickle Organic Kimchi has a unique flavor profile that combines spicy, tangy, and umami notes. The fermentation process enhances its depth of flavor, making it tangy and slightly fizzy. It's a delightful condiment that can elevate the taste of numerous dishes, providing both a rich flavor and health benefits.
  • Question: How long does Olive My Pickle Organic Kimchi last once opened?

    Answer: When properly stored in the refrigerator, Olive My Pickle Organic Kimchi can last several weeks after opening. Although it is fermented and designed to last, it’s best to consume it within a month for the best flavor and probiotic benefits. Keep an eye on any changes in taste or smell; that's a good indicator of freshness.
  • Question: Where can I buy Olive My Pickle Organic Kimchi?

    Answer: You can buy Olive My Pickle Organic Kimchi on Ubuy in Cook Islands. This platform offers a user-friendly interface and ensures that you can easily find and purchase this delicious and nutritious kimchi to add to your kitchen inventory.
  • Question: Is Olive My Pickle Organic Kimchi spicy?

    Answer: Olive My Pickle Organic Kimchi has a moderate level of spiciness that makes it enjoyable for most people. The spice level can vary based on individual preferences; however, it is generally well-balanced, combining heat with tanginess and depth of flavor. Perfect as a side dish or condiment that adds a flavorful kick without overwhelming heat.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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NZD 56

Order now and get it around Monday, August 31

QTY:

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Features & Benefits

  • Made with salt water brine, no vinegar or sugar.
  • 100% plant-based, non-GMO, and kosher.
  • Contains 14 billion CFUs of probiotics per serving.
  • Supports various dietary protocols including Paleo, Keto, and Vegan.
  • Aids digestion and gut healing for issues like IBS and GERD.
  • Produced by a family-owned business committed to fermentation since 2010.

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