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Item #:
13242768
Callebaut 70-30-38 70.5% Dark Couverture Belgian Chocolate Block
Item #:
13242768
NZD 576
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Monday, August 03
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Recipe N° 70-30-38 is the ideal chocolate for boosting rich chocolate flavour in your creations.
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Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.
What Stands Out
High Cocoa Content
With 70.5% cocoa, this chocolate offers a rich and intense flavor profile, perfect for gourmet desserts and confections, appealing to professional bakers and chocolate enthusiasts alike.
Versatile Use
Ideal for tempering or molding, this couverture chocolate is suitable for various applications, from truffles to chocolate bars, providing flexibility for creative culinary adventures.
Authentic Belgian Quality
Crafted in Belgium, Callebaut chocolate is synonymous with craftsmanship and premium quality, ensuring a superior product that elevates any chocolate recipe to gourmet standards.
Product Details
| Package Weight | 14.1 Pound |
Who Should Buy?
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Professional Chefs
Ideal for chefs seeking high-quality chocolate for gourmet dishes, desserts, and confections in fine dining establishments.
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Baking Enthusiasts
Perfect for home bakers wanting to enhance their recipes with rich chocolate flavor in cakes, pastries, and cookies.
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Chocolate Crafters
Great for chocolatiers and confectioners crafting artisanal chocolates, providing necessary taste and texture for gourmet creations.
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Occasional Users
Not ideal for casual consumers who may find high-quality chocolate unnecessary for simple, occasional baking projects.
Product Description
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Customer Questions & Answers
-
Question:
What is Recipe N° 70-30-38 best used for?
Answer: It is perfect for boosting rich chocolate flavor in desserts, crémeux, and sauces. -
Question:
Can this chocolate be used in baking?
Answer: Yes, its intense flavor works wonderfully in baking and pastry applications. -
Question:
Is this chocolate suitable for professional chefs?
Answer: Absolutely, it is loved by chefs and chocolatiers around the world for its quality.
callebaut Editorial Review
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23 July 2026 · via Trustpilot
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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NZD 576
Order now and get it around Monday, August 03
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Fastest cross-border delivery
Features & Benefits
- Loved globally by chefs and chocolatiers.
- Intense and balanced chocolate taste.
- Solid body of roasted cocoa.
- Powerful bitter notes with fresh, fruity hints.
- Perfect for crémeux and dessert sauces.
- Lower fluidity ideal for a variety of applications.
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