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Item #:
20075139
Vollum Japanese Turning Vegetable Spiralizer, Veggie Spiralizer For Fresh Zucchini, Squash, Butternut Squash with 1 Straight-Edged Blade and 3
Item #:
20075139
NZD 126
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Wednesday, August 05
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Vollum Japanese Turning Vegetable Spiralizer is a professional quality tool that can make zucchini noodles, veggie spirals, ribbons of squash, sweet potato slices, spirals of beet, and is perfect for restaurants and commercial kitchens.
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What Stands Out
Versatile Blades
Includes one straight-edged blade and three serrated blades, allowing users to create various spiral shapes and sizes, making it perfect for different recipes and personal preferences.
Healthy Meal Prep
Easily spiralize zucchini, squash, and butternut squash to make healthy, low-carb alternatives for pasta and salads, catering to health-conscious individuals and those seeking a nutritious lifestyle.
Easy-to-Use Design
The Japanese design ensures effortless operation, making it user-friendly for all cooking skill levels, enabling quick and efficient vegetable preparation without mess or hassle.
Product Details
- Great for creating garnish for drinks, sushi and salad, this turning slicer has one straight-edge blade for making wide slices and three different serrated blades (to insert when needed for making fine, medium or coarse garnishes, according to the number of teeth on the blade (more teeth meaning narrower spaces for finer strands)
- Multiple uses: zucchini noodle maker , spiralizer for veggies, cuts ribbons of squash, butternut squash, sweet potato, slices of onion, spirals of beet, strings of radish, slivers of carrot, strips of cabbage, and strands of potato.
- Health-promoting: more nutrients in your diet, more empty carbs out of it. Professional quality for restaurants and commercial kitchens — 50 servings made in 5 minutes — yet simple enough to use at home.
- Stainless steel blades, with two adjacent anti-skid rubber feet on one side of the cutter and two adjacent projections on other side of the cutter that, when placed over the edge of table or cutting board, keep the cutter from sliding forward when you press into the handle to keep the food in place
- Made from tough ABS and nylon reinforced resin, almost unbreakable; easy to clean (not dishwasher safe)
| Brand Name | Vollum |
| Recommended Uses For Product | Vegetable |
| Manufacturer | Vollum |
| UPC | 810175410944 |
| Model Number | VTS01 |
| Manufacturer Part Number | VTS01 |
| Unit Count | 1.0 Count |
| Material Type | Metal, Plastic, Rubber |
| Product Care Instructions | Dishwasher Safe |
| Blade Material Type | Stainless Steel |
| Is the item dishwasher safe? | No |
| Item Dimensions L x W x H | 10.63"L x 4.5"W x 6.75"H (27 x 11.4 x 17.1 cm) |
| Item Weight | 1.4 Pounds (640 grams) |
| Color | Multiple |
| Blade Shape | V-Shape |
| Additional Features | Anti-Slip, Interchangeable Blades |
| Operation Mode | Manual |
| Brand | Vollum |
| Product Dimensions (L x W x H) | 10.63"L x 4.5"W x 6.75"H (27 x 11.4 x 17.1 cm) |
| Material | Metal, Plastic, Rubber |
| Special Feature | Anti-Slip, Interchangeable Blades |
| Blade Material | Stainless Steel |
Who Should Buy?
-
Health Enthusiasts
Perfect for individuals looking to incorporate more vegetables into their diets through fun and creative recipes.
-
Home Cooks
Ideal for amateur chefs who want to enhance their culinary skills with unique presentations of pasta and salads.
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Gluten-Free Dieters
Great for those avoiding gluten, offering an alternative to traditional pasta with spiralized vegetable substitutes.
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Casual Users
Not suitable for those who rarely cook or do not frequently utilize vegetable spiralizers in their meals.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What vegetables can I spiralize with the Japanese Turning Vegetable Spiralizer?
Answer: You can spiralize a variety of vegetables using the Japanese Turning Vegetable Spiralizer. It’s designed primarily for fresh zucchini, squash, and butternut squash, making it perfect for creating healthy veggie noodles. This versatile tool can also be used on carrots, cucumbers, and sweet potatoes. It's ideal for those looking to incorporate more vegetables into their meals while enjoying a fun, noodle-like texture that’s great for salads or stir-fries. -
Question:
How do I use the veggie spiralizer effectively?
Answer: Using the veggie spiralizer is simple and straightforward. Start by selecting a firm vegetable like zucchini or squash, then prepare it by cutting off the ends. Place it securely in the spiralizer, making sure it fits tightly, and turn the handle to create spiral shapes. This method allows for consistent cuts and less waste, resulting in beautifully spiraled veggies that can enhance any dish. Perfect for adding a creative twist to classic pasta dishes or salads! -
Question:
Can I clean the spiralizer easily after use?
Answer: Yes, cleaning the Japanese Turning Vegetable Spiralizer is quite easy. After using it, simply detach the blades and rinse them under warm water. Most parts are dishwasher safe, making your cleanup even simpler. Proper cleaning ensures that the blades stay sharp and effective for future use, while also maintaining hygiene, especially if you use it for different types of vegetables. -
Question:
What makes the serrated blades different from the straight-edged blade?
Answer: The Japanese Turning Vegetable Spiralizer comes with one straight-edged blade and three serrated blades for varied cut styles. The straight-edged blade produces uniform, smooth spirals, ideal for dishes that require neatness. In contrast, serrated blades create a curly and textured spiral, adding visual appeal and a different mouthfeel to your meals, perfect for salads or garnishes. -
Question:
Is the spiralizer safe to use?
Answer: Yes, the spiralizer is designed with user safety in mind. It features a secure grip handle and a sturdy base that prevents slipping during operation, minimizing the risk of accidents. Always handle the blades carefully, as they are sharp and designed for precision cutting. By following the instructional guidelines and keeping fingers clear of the cutting area, users can safely spiralize their favorite vegetables. -
Question:
Can I use the spiralizer for fruit as well?
Answer: Absolutely! The Japanese Turning Vegetable Spiralizer can be used on certain fruits, particularly those that are firm, like apples and pears. This versatility allows you to create visually appealing fruit salads or desserts, adding a unique twist to your presentations. Spiralized fruits can also be used to garnish drinks or as a fun element in your dishes. -
Question:
Is the vegetable spiralizer compact for storage?
Answer: Yes, this spiralizer is designed to be compact and easy to store. Its lightweight and space-efficient design means it can be easily tucked away in a kitchen drawer or cabinet. This makes it an excellent choice for those with limited kitchen space, while still providing essential tools for healthy meal preparation. -
Question:
What type of meals can I create using spiralized vegetables?
Answer: With spiralized vegetables, you can create a wide array of meals! Zucchini noodles can stand in for traditional pasta in dishes like spaghetti, while spiralized butternut squash makes a great base for stir-fries or salads. They add texture and flavor to meals, making them a fantastic option for those pursuing healthier eating habits or gluten-free diets. -
Question:
How do I store spiralized vegetables to maintain freshness?
Answer: To maintain the freshness of spiralized vegetables, it’s best to use them shortly after preparation. However, if you need to store them, place the spirals in an airtight container lined with a paper towel to absorb excess moisture. Refrigerate them to keep them crisp and fresh for a day or two. This simple storage method helps retain their flavor and texture, making meal prep easier. -
Question:
Where can I buy the Japanese Turning Vegetable Spiralizer in Cook Islands?
Answer: You can buy the Japanese Turning Vegetable Spiralizer at Ubuy in Cook Islands. Ubuy offers a range of kitchen tools that are perfect for creating healthy meals, making it a great choice for purchasing this versatile spiralizer. You'll find various options and customer reviews to help you make an informed decision.
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NZD 126
Order now and get it around Wednesday, August 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Create garnish for drinks, sushi and salad with one straight-edge blade and 3 different serrated blades
- Makes zucchini noodles, veggie spirals, cuts ribbons of squash and sweet potato
- Can make 50 servings in 5 mins; healthy way to improve diet and reduce empty carbs
- Made from tough ABS and nylon reinforced resin and easy to clean
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