ThirteenChefs
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Restaurant Cutting Board 20 x 15 Inch, Extra Large 1/2 Thick Plastic, Professional Grade HDPE for Food Service and Commercial Kitchens, NSF Stamped
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Restaurant Cutting Board 20 x 15 Inch, Extra Large 1/2 Thick Plastic, Professional Grade HDPE for Food Service and Commercial Kitchens, NSF Stamped
Professional Grade Plastic - Engineered from superior HDPE vs cheap poly that easily warps and cuts. Our poly cutting boards are the best for chefs.
Restaurant Cutting Board 20 x 15 Inch, Extra Large 1/2" Thick Plastic, Professional Grade HDPE for Food Service and Commercial Kitchens, NSF Stamped
Item #: 88132258

Restaurant Cutting Board 20 x 15 Inch, Extra Large 1/2" Thick Plastic, Professional Grade HDPE for Food Service and Commercial Kitchens, NSF Stamped

Item #: 88132258

NZD 69

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Friday, July 17
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Professional Grade Plastic - Engineered from superior HDPE vs cheap poly that easily warps and cuts. Our poly cutting boards are the best for chefs.
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What Stands Out

Extra Large Size
Measuring 20 x 15 inches, this cutting board provides ample space for slicing and chopping, making it ideal for busy commercial kitchens and food service environments.
Durable Material
Made from professional-grade HDPE, this cutting board is resistant to cuts and scratches, ensuring longevity and maintaining food safety standards in commercial cooking.
NSF Certified
This cutting board is NSF stamped, guaranteeing its compliance with safety and sanitation standards, making it a reliable choice for food preparation in restaurants and culinary settings.

Product Details

Shop Restaurant Cutting Board 20 x 15 Inch, Extra Large 1/2 Thick Plastic, Professional Grade HDPE for Food Service and Commercial Kitchens, NSF Stamped online at a best price in Cook Islands. B078GLNQHK
Item Weight2 lbs (910 grams)

Who Should Buy?

Suitable For
  • Commercial Chefs

    Ideal for professional chefs requiring durable surfaces for regular food preparation in fast-paced kitchens.

  • Catering Services

    Perfect for catering businesses needing portable, heavy-duty cutting boards for outdoor events and food prep.

  • Food Safety Advocates

    NSF certified design ensures compliance with food safety standards, making it suitable for food service environments.

Not Suitable For
  • Home Cooks

    May be too large and heavy for regular use in home kitchens that require smaller, manageable cutting surfaces.

  • Occasional Use

    Not ideal for users who rarely prepare food and prefer lightweight or multi-use kitchen tools for minimal tasks.

  • Minimalist Kitchens

    Bulkier design may not fit the aesthetic of minimalist kitchens that prioritize smaller and sleek kitchenware.

Product Description

Restaurant Cutting Board 20 x 15 Inch, Extra Large 1/2" Thick Plastic, Professional Grade HDPE for Food Service and Commercial Kitchens, NSF Stamped

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What material is the Professional Plastic Cutting Board made from?

    Answer: The Professional Plastic Cutting Board is made from high-density polyethylene (HDPE), a durable and non-porous plastic material. HDPE is favored in commercial kitchens due to its resistance to odors, stains, and bacteria, making it a hygienic choice for food preparation. This quality enhances its longevity and ensures your cutting surface remains clean and safe for different types of food. In a restaurant setting, where cutting boards are used extensively, HDPE provides a reliable and robust surface that withstands the rigors of daily use.
  • Question: Is the cutting board dishwasher safe?

    Answer: Yes, this Professional Plastic Cutting Board is dishwasher safe, allowing for effortless cleaning and sanitation. The ability to wash it in a dishwasher not only simplifies the cleaning process but also ensures that the board is thoroughly disinfected, essential for food safety in any kitchen environment. In busy restaurant settings, this feature helps staff maintain hygiene standards with minimal effort, ensuring that the cutting board is always ready for the next use without the hassle of manual washing.
  • Question: What are the dimensions of the cutting board?

    Answer: The dimensions of the Professional Plastic Cutting Board are 20 inches in length, 15 inches in width, and 0.5 inches in thickness. This size is ideal for preparing a variety of foods, from chopping vegetables to slicing meats. The ample surface area provides plenty of room to work, enhancing workflow in kitchens where space is often limited. Whether used by professional chefs in restaurants or home cooks in their kitchens, this board accommodates various cooking tasks efficiently.
  • Question: Can this cutting board be used for both meat and vegetables?

    Answer: Absolutely, the Professional Plastic Cutting Board is versatile and can safely be used for preparing both meat and vegetables. Its non-porous surface prevents the absorption of juices, odors, and bacteria, making it a safe option for multi-use purposes. In a busy restaurant kitchen, where cross-contamination is a concern, having a reliable cutting board like this helps maintain cleanliness and safety when switching between different types of food prep. Just make sure to wash it thoroughly between uses for best practices.
  • Question: What are the benefits of using HDPE as a cutting board material?

    Answer: HDPE, or high-density polyethylene, offers several benefits as a cutting board material. It is resistant to damage from cutting and scratching, which helps maintain a clean surface conducive to food prep. Additionally, HDPE does not harbor bacteria, making it safer for food preparation. For restaurant environments, where cleanliness and durability are paramount, this material excels in ensuring that cutting boards can stand the test of time while remaining sanitary. It's an ideal choice for both commercial and home kitchens.
  • Question: Does the cutting board come in different colors?

    Answer: This particular model of the Professional Plastic Cutting Board is available in a classic white color. White is a common choice in culinary settings as it allows chefs to easily see food debris and stains, promoting cleanliness during food preparation. Some restaurants may choose to utilize color-coded cutting boards for different food groups, but this white board remains an excellent option for general usage. Its neutral color fits seamlessly into any kitchen decor while providing a clean and professional appearance.
  • Question: How thick is the Professional Plastic Cutting Board?

    Answer: The thickness of the Professional Plastic Cutting Board is 0.5 inches, making it sturdy enough for various cutting tasks yet portable enough for easy handling. This thickness strikes a balance that ensures the board doesn’t warp or easily wear out under heavy use, which is essential in busy cooking environments. The robust build aids in providing stability while chopping, allowing for a safer and more efficient food preparation experience.
  • Question: Is this cutting board safe for use with knives?

    Answer: Yes, the Professional Plastic Cutting Board is safe for use with knives. HDPE is a knife-friendly material that minimizes blade dulling compared to harder surfaces like glass or ceramic. This allows for smoother cuts and protects your knives while maintaining the integrity of the board. It is an excellent choice for both professional chefs and home cooks who want to preserve their knives' sharpness while enjoying the benefits of a high-quality cutting surface.
  • Question: What is the best way to clean and maintain the cutting board?

    Answer: To clean the Professional Plastic Cutting Board, simply place it in the dishwasher for a thorough clean. For manual cleaning, use hot soapy water and a sponge or cloth to scrub the surface, paying special attention to any grooves or cuts. To maintain the board, avoid excessive soaking and deep scratches. Regular cleaning keeps the board in optimal condition, ensuring it remains a hygienic and durable food preparation surface, especially in a restaurant setting where food safety is crucial.
  • Question: Where can I buy the Professional Plastic Cutting Board in Cook Islands?

    Answer: You can buy the Professional Plastic Cutting Board from Ubuy, a reliable e-commerce platform that offers a wide range of kitchen products. Ubuy provides a convenient shopping experience, allowing you to find and purchase this quality cutting board along with other culinary essentials directly online. With Ubuy, your kitchen can be well-equipped with the right tools for preparing meals efficiently and safely.

ThirteenChefs Cutting Boards Editorial Review

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NZD 69

Order now and get it around Friday, July 17

QTY:

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Our Top Logistics Partners
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Features & Benefits

  • Made from BPA-free, commercial grade HDPE plastic
  • Resistant to warping, knife scarring, stains, and harmful buildup
  • NSF certified for professional kitchens and restaurants
  • Dishwasher safe for easy cleaning
  • Gentle on knives, will not dull or blunt edges over time
  • Produced by Thirteen Chefs known for professional kitchen tools

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