Sea Tangle Moringa Kelp Noodles (12oz) - Pack of 2 - Low Calorie Asian Noodles for Healthy Noodle Dishes - Gluten Free, Keto Noodle Sub for Rice Noodles, Glass Noodles, Pad Thai Noodles, Vermicelli
SEA TANGLE NOODLE CO Green Tea Kelp Noodles let you make any pasta you like with practically no carbs. With only 6 cal per serving, these noodles will easily satisfy your appetite without knocking you out of keto.
Sea Tangle Moringa Kelp Noodles (12oz) - Pack of 2 - Low Calorie Asian Noodles for Healthy Noodle Dishes - Gluten Free, Keto Noodle Sub for Rice Noodles, Glass Noodles, Pad Thai Noodles, Vermicelli
Item #: 61524806

Sea Tangle Moringa Kelp Noodles (12oz) - Pack of 2 - Low Calorie Asian Noodles for Healthy Noodle Dishes - Gluten Free, Keto Noodle Sub for Rice

Item #: 61524806

NZD 53

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SEA TANGLE NOODLE CO Green Tea Kelp Noodles let you make any pasta you like with practically no carbs. With only 6 cal per serving, these noodles will easily satisfy your appetite without knocking you out of keto.
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What Stands Out

Low Calorie
Enjoy guilt-free meals with these low-calorie noodles, perfect for those wanting to maintain or lose weight while savoring their favorite Asian dishes.
Gluten Free
Ideal for individuals with gluten intolerance, these noodles offer a safe and delicious alternative to traditional pasta, ensuring dietary restrictions are easily accommodated.
Keto Friendly
Designed for keto dieters, these noodles provide a satisfying substitute for carb-heavy noodles, allowing you to indulge in flavorful dishes without compromising your diet.

Product Details

Shop Sea Tangle Kelp Noodles 12oz Pack of 12 - Perfect Keto Sub for Rice Noodles, Glass Noodles, Pad Thai Noodles & Vermicelli. Enjoy Healthy Noodle Dishes with Ubuy Cook Islands.
  • Low carb pasta alternative made of kelp with only 6 cal per serving
  • Neutral flavor kelp noodles that mimic the taste and texture of regular noodles
  • Soft, watery kelp noodles with no fishy smell or rubbery texture like shirataki noodles
  • Versatile kelp noodles suitable for various noodle dishes like pho, pasta, and ramen
  • Quick and easy preparation by rinsing and soaking in a mixture of water, baking soda, and lemon juice
  • Family-owned company producing quality kelp noodles as a guilt-free, low-carb noodle option
Package Dimensions 8.58 x 6.89 x 2.4 inches (21.8 x 17.5 x 6.1 cm); 12 ounces (340.2 grams)
UPC 087703212800
Manufacturer Sea Tangle Noodle Company
Units 24 Ounce
Brand NameSEA TANGLE NOODLE COMPANY
Coin Variety 1kelp noodles
Diet TypeGluten Free, Keto, Vegan
Container TypeCan
FlavorMoringa Kelp Noodles
Age Range DescriptionAdults
CuisineAsian, Thai
SpecialtyVegan, Vegetarian, halal, natural
Item Weight12 ounces (340.2 grams)
Number of Items2
Item Package Weight0.71 kg
Unit Count24 Ounce
Size12.00 Ounce (Pack of 2)
Country of OriginThis item will be imported from US
Date First AvailableApril 04, 2021
What is in the boxSea Tangle Moringa Kelp... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Health Conscious Individuals

    These noodles are low-calorie and gluten-free, perfect for anyone monitoring their diet and health.

  • Keto Diet Followers

    Great alternative for those on a ketogenic diet due to its low carbohydrate content compared to traditional noodles.

  • Vegans and Vegetarians

    Made from sea vegetables, these noodles are suitable for vegans and vegetarians looking for nutritious options.

Not Suitable For
  • Pasta Lovers

    Those who prefer traditional pasta may find the texture and taste unconventional and less satisfying.

Product Description

Sea Tangle Moringa Kelp Noodles (12oz) - Pack of 2 - Low Calorie Asian Noodles for Healthy Noodle Dishes - Gluten Free, Keto Noodle Sub for Rice Noodles, Glass Noodles, Pad Thai Noodles, Vermicelli

About This Item

Indulge in a guilt-free culinary experience with Sea Tangle Kelp Noodles 12oz, a perfect low-calorie alternative to traditional Asian noodles. This pack of 12 offers a versatile and healthy option for noodle dishes, plus it's gluten-free and suitable for those following a keto lifestyle. Whether you're whipping up stir-fries, pad thai, or vermicelli, these kelp noodles are an ideal substitute for rice or glass noodles. They're a fantastic addition to your pantry and are perfect for creating low-calorie Asian dishes.

These kelp noodles are not only delicious but also come with a range of health benefits. They are ideal for vegetarian and vegan diets and make a great low-carb noodle salad. With Sea Tangle Kelp Noodles, you can explore a world of culinary possibilities. Try out various recipes and delight in the fantastic taste and texture of these noodles.

Plus, these noodles offer a great way to add some organic and nutritious elements to your everyday meals. Discover the best kelp noodle recipes and make your meals more exciting and healthier. Order your pack of Sea Tangle Kelp Noodles and elevate your Asian-inspired dishes to the next level.

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What are Sea Tangle Kelp Noodles made from?

    Answer: Sea Tangle Kelp Noodles are primarily made from edible kelp, a type of seaweed rich in nutrients and dietary fiber. This makes them not only low in calories but also an excellent source of vitamins and minerals essential for a healthy diet. The unique texture of these noodles makes them a versatile addition to various dishes, such as salads and soups, offering a nutritious alternative to traditional pasta or rice noodles.
  • Question: Are Sea Tangle Kelp Noodles suitable for a gluten-free diet?

    Answer: Yes, Sea Tangle Kelp Noodles are gluten-free, making them a great option for individuals with gluten sensitivities or those diagnosed with celiac disease. By incorporating these noodles into gluten-free dishes, you can enjoy a wide range of cuisines without the worry of gluten contamination. They can be used in stir-fries or salads, promoting a healthy lifestyle while being flavorful.
  • Question: How do you prepare Sea Tangle Kelp Noodles?

    Answer: Preparing Sea Tangle Kelp Noodles is incredibly simple. Rinse the noodles under cold water to remove any saltiness, then they are ready to be added directly to your dish or briefly heated. These noodles absorb flavors well, making them perfect for stir-fries, soups, or even as a cold salad base. Their quick preparation time aligns with busy lifestyles, allowing you to whip up healthy meals effortlessly.
  • Question: Can Sea Tangle Kelp Noodles be used in Asian cuisine?

    Answer: Absolutely! Sea Tangle Kelp Noodles are a fantastic substitute for traditional rice noodles in Asian dishes. Their chewy texture complements stir-fries, soups, and salads beautifully, allowing you to enjoy classic Asian flavors while maintaining a low-calorie profile. They can be used in dishes like pad thai or noodle soup, making your meals both nutritious and delicious.
  • Question: Are Sea Tangle Kelp Noodles keto-friendly?

    Answer: Yes, Sea Tangle Kelp Noodles are highly suitable for ketogenic diets. With very few carbs, they provide the perfect alternative for those seeking a low-carb lifestyle without sacrificing the enjoyment of noodle-based dishes. You can incorporate these noodles into meals like keto stir-fries or creamy noodle salads, allowing for a delightful dining experience while sticking with your dietary goals.
  • Question: What is the nutritional profile of Sea Tangle Kelp Noodles?

    Answer: Sea Tangle Kelp Noodles are remarkably low in calories, typically containing around 20 calories per serving. They are rich in dietary fiber and contain essential vitamins and minerals like iodine, calcium, and magnesium. This nutritional profile makes them an excellent choice for maintaining a balanced diet while keeping meals light. Including them in your daily meals can support overall health and wellness.
  • Question: What are some meal ideas using Sea Tangle Kelp Noodles?

    Answer: You can create a variety of dishes using Sea Tangle Kelp Noodles. Some popular meal ideas include kelp noodle stir-fry with vegetables and protein, cold kelp noodle salad with sesame dressing, or a warming kelp noodle soup with broth and your choice of spices. Each meal can be customized based on personal preferences, making these noodles a versatile kitchen staple.
  • Question: Do Sea Tangle Kelp Noodles need to be cooked?

    Answer: No, Sea Tangle Kelp Noodles do not require cooking, which makes them incredibly convenient to use. They are pre-packaged and can simply be rinsed before adding them to your dishes. This no-cook feature allows them to be effortlessly incorporated into salads or as a base for hot meals, saving time in the kitchen while still providing a nutritious option.
  • Question: Where can I buy Sea Tangle Kelp Noodles in Cook Islands?

    Answer: You can purchase Sea Tangle Kelp Noodles at Ubuy, a reliable e-commerce platform that offers a wide selection of products, including these healthy noodles. Ubuy provides an easy and convenient shopping experience, ensuring you can find the specific pack size and quantity you desire for your healthy noodle dishes.
  • Question: Are Sea Tangle Kelp Noodles safe for children?

    Answer: Yes, Sea Tangle Kelp Noodles can be safely consumed by children, provided they do not have any allergies to seaweed. Their low-calorie, nutrient-rich profile makes them an excellent option for families looking to introduce healthy eating habits to their kids. You can use them in kids' favorite dishes, making nutritious meals fun and appealing.

SEA TANGLE NOODLE COMPANY Noodle Soups Editorial Review

Sea Tangle Kelp Noodles are a raw food noodle made with kelp, sodium alginate (a form of salt), and water. The noodles are translucent and versatile like traditional pasta, but with a fraction of the calories. A reviewer suggests putting baking soda and lemon juice in the noodles to soften them to your liking. Some reviewers found that the noodles had a strange plastic-like taste and texture even after soaking them in water. On the other hand, some love the noodles as a substitute for vermicelli or potato starchy noodles. They are great in stir fry and absorb the taste of whatever they are cooked with. The noodles are packed with nutrients from the kelp and can be eaten raw. Some suggest washing the noodles in warm water with a splash of lemon juice or rice vinegar and soaking them for a few minutes for the best texture. The noodles come in packs of three and are priced affordably.

Customer Reviews & Ratings

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Pros

  • Low in calories
  • Packed with nutrients from kelp
  • Versatile like traditional pasta
  • Great in stir fry
  • Can be eaten raw

Cons

  • Strange plastic-like taste and texture reported by some

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