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Low & Slow Cooking: 60 Hands-Off Recipes That Are Worth the Wait
NZD 31
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Transform cooking from a chore into a joy with showstopping dishes that only call for simple preparation.
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Product Details
- There’s No Shortcut to Great Flavor Savor the experience of preparing a well-marinated, slow-simmered roast with Chef Robyn Almodovar, winner of both Chopped and Cutthroat Kitchen. The techniques she’s perfected help you master the art of slow cooking to build depth of flavor in every bold, satisfying dish. Her innovative recipes reimagine tried-and-true classics as new, stunning meals including: • Not Your Ordinary Pot Roast • Nothing Baby about These Ribs • Pork Belly This • Beefed Up Bourguignon • 2-Steppin’ Spare Ribs • Dutch Oven Bread • Lamb Shank with Orange Gremolata • Cassoulet, My Way • Piggy Mac Robyn has found a way to transform cooking from a chore into a joy with showstopping dishes that only call for simple preparation and hands-off cooking so that every roast, shank and chop turns out mouthwateringly tender. Each dish in this book develops a symphony of flavors sure to satisfy any palate.
| Publisher | Page Street Publishing |
| Publication date | January 14, 2020 |
| Language | English |
| File size | 137.8 MB |
| Screen Reader | Supported |
| Enhanced typesetting | Enabled |
| X-Ray | Enabled |
| Word Wise | Enabled |
| Print length | 246 pages |
| ISBN-13 | 978-1624148491 |
| Page Flip | Enabled |
| Item Weight | 1 lbs (450 grams) |
Product Description
Low & Slow Cooking: 60 Hands-Off Recipes That Are Worth the Wait
Customer Questions & Answers
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Question:
Who is the author of the cookbook?
Answer: The author is Chef Robyn Almodovar, a winner of Chopped and Cutthroat Kitchen. -
Question:
What type of recipes can I find in this book?
Answer: You will find 60 hands-off slow cooking recipes with innovative twists on classic meals. -
Question:
Is this book suitable for beginners in cooking?
Answer: Yes, the recipes require simple preparation and are designed to be accessible for all skill levels.
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NZD 31
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Features & Benefits
- 60 hands-off recipes for delicious slow-cooked meals.
- Learn techniques from award-winning Chef Robyn Almodovar.
- Enjoy bold, satisfying flavors with minimal effort.
- Innovative twists on classic dishes for a stunning presentation.
- Mouthwateringly tender results for every dish.
- Perfect for anyone looking to savor the true art of slow cooking.
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