Misono
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Misono Swedish Steel (Dragon Sculpture Pieces) Gyuto No.114m / 27cm
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Misono Swedish Steel (Dragon Sculpture Pieces) Gyuto No.114m / 27cm
A proof of quality and sharpness. Engraved Dragon Misono Swedish Steel Knife
Misono Swedish Steel (Dragon Sculpture Pieces) Gyuto No.114m / 27cm
Item #: 84712099

Misono Swedish Steel (Dragon Sculpture Pieces) Gyuto No.114m / 27cm

Item #: 84712099

NZD 512

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Thursday, August 27
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A proof of quality and sharpness. Engraved Dragon Misono Swedish Steel Knife
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What Stands Out

Premium Steel
Crafted from high-quality Swedish steel, ensuring exceptional edge retention and durability while offering superb precision for professional chefs and cooking enthusiasts.
Artistic Design
Featuring a unique dragon sculpture, this knife combines functionality with artistry, elevating kitchen aesthetics and making it a centerpiece for culinary lovers.
Versatile Blade
The 27cm gyuto blade is perfect for a variety of slicing tasks, from delicate herbs to robust meats, making it an indispensable tool for any kitchen.

Product Details

Shop Misono Swedish Steel (Dragon Sculpture Pieces) Gyuto No.114m / 27cm online at a best price in Cook Islands. B001TPA98S

Who Should Buy?

Suitable For
  • Professional Chefs

    Designed for precision and balance, ideal for chefs who require high-performance tools for gourmet cooking.

  • Culinary Enthusiasts

    A great choice for home cooks wanting premium quality and craftsmanship to enhance their cooking experience.

  • Gift Seekers

    Perfect for gifting to cooking aficionados who will appreciate the artistry and functionality of this knife.

Not Suitable For
  • Beginner Cooks

    May be too advanced for novices still mastering basic knife skills and technique in the kitchen.

Product Description

Misono Swedish Steel (Dragon Sculpture Pieces) Gyuto No.114m / 27cm

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What makes the Misono Swedish Steel Dragon Gyuto No.114m unique?

    Answer: The Misono Swedish Steel Dragon Gyuto No.114m stands out due to its exceptional craftsmanship and the quality of Swedish steel used in its blade. This material provides unparalleled sharpness and excellent edge retention. The unique dragon design engraved on the handle not only offers aesthetic appeal but also functional ergonomics, ensuring a comfortable grip during prolonged use. It is an ideal choice for professional chefs and culinary enthusiasts who value both performance and artistry in kitchen tools.
  • Question: What is the ideal use for the Misono Gyuto knife?

    Answer: The Misono Gyuto knife is incredibly versatile, making it perfect for various kitchen tasks such as slicing, dicing, and chopping vegetables, meat, and fish. Its 27cm blade length provides a balance between control and reach, allowing you to handle larger ingredients with ease. Many chefs prefer this knife for preparing intricate dishes that require precision, as well as for daily meal preparations, showcasing its multi-functional capabilities in both home and professional kitchens.
  • Question: How should I maintain my Misono Swedish Steel Gyuto knife?

    Answer: To maintain your Misono Swedish Steel Gyuto knife, it's essential to hand wash it with mild soap and warm water, avoiding the dishwasher. After cleaning, gently dry it to prevent water spots and rust. Regular honing with a whetstone will help maintain the edge, ensuring optimal performance. Proper maintenance not only prolongs the knife's life but also keeps it performing at its best, making it suitable for culinary tasks that require precision and sharpness.
  • Question: Is the Misono Gyuto knife suitable for all types of cooks?

    Answer: Yes, the Misono Gyuto knife is designed to cater to both professional chefs and home cooks. Its excellent balance and sharpness make it forgiving for less experienced users while providing the performance that seasoned chefs demand. Whether you are preparing a simple family meal or an elaborate dinner party, this knife adapts to various cooking styles, enhancing your culinary experience.
  • Question: What are the dimensions of the Misono Gyuto No.114m?

    Answer: The Misono Gyuto No.114m features a blade length of 27cm, which is ideal for a range of culinary activities. The overall design includes an ergonomic handle that fits comfortably in the hand, ensuring you have control and precision as you work. This size strikes a balance, allowing for intricate cutting while still being manageable for everyday use, making it a popular choice among chefs.
  • Question: Can I use the Misono Gyuto knife for professional cooking competitions?

    Answer: Absolutely! The Misono Gyuto knife is a favored tool among professional chefs, including those participating in cooking competitions. Its sharpness, balance, and the beautiful design make it not only a high-performing tool but also a statement piece. Chefs appreciate its reliability and precision when it comes to executing intricate dishes under pressure, demonstrating both skill and artistry.
  • Question: Does Misono have any special care instructions for their knives?

    Answer: Yes, Misono recommends specific care instructions to ensure the longevity of their knives. Avoid cutting on hard surfaces like glass or ceramic, as this can dull the blade. Instead, use wooden or plastic cutting boards. Also, it is advised to store the knife in a protective sheath or a dedicated knife block. By following these care guidelines, you’ll maintain optimal performance and preserve the aesthetic appeal of your Misono Gyuto knife.
  • Question: What types of food are best suited for the Misono Gyuto knife?

    Answer: The Misono Gyuto knife excels at preparing a wide array of foods, including vegetables, fruits, meats, and fish. Its sharp blade allows for precise cuts, making it perfect for slicing delicate ingredients like tomatoes and brittle herbs, as well as larger cuts of meat. Whether you're crafting a gourmet meal or meal prepping for the week, this knife proves to be versatile enough to handle various culinary tasks with ease.
  • Question: Where can I buy Misono Swedish Steel Dragon Sculpture Pieces Gyuto No.114m 27cm?

    Answer: You can purchase the Misono Swedish Steel Dragon Sculpture Pieces Gyuto No.114m 27cm from Ubuy. Ubuy offers a convenient platform for finding this high-quality kitchen knife along with various other kitchen essentials. When browsing on Ubuy, you’ll find it easy to compare products and discover additional options that suit your culinary needs.
  • Question: Is the Misono Gyuto knife designed for left-handed or right-handed users?

    Answer: The Misono Gyuto knife is primarily designed for right-handed users, as the blade is crafted with an angle that favors right-hand cutting. However, many left-handed chefs can still use it effectively by adjusting their cutting technique. For left-handed specific options, it is worth checking specialized retailers or contacting Misono directly to explore custom alternatives, ensuring optimal comfort and performance during food preparation.

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Pros

  • High-quality Swedish steel craftsmanship
  • Excellent sharpness and edge retention
  • Comfortable and ergonomic handle
  • Versatile for various cooking tasks
  • Aesthetic and unique dragon design

Cons

  • Requires regular honing

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NZD 512

Order now and get it around Thursday, August 27

QTY:

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Features & Benefits

  • High-quality Swedish steel knife
  • Engraved with dragon design symbolizing courage and ruggedness
  • Sharp and durable blade
  • Blade length: 44.5 inches, Total length: 11.0 inches, Weight: 11.0 oz
  • Manufactured in Japan
  • Handle made of black hardened wood

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