Nepal Tea Yacon Syrup 100% Organic, 9.5 Fl Oz Glass Bottle - Low Calorie, Satisfying Sweetness, Rich in Minerals, Low Glycemic, High in FOS/Prebiotic
NZD 58
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Delicious, nutritious, and low glycemic, Nepal Tea Yacon Syrup is the perfect sweetener to support digestion and weight loss.
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What Stands Out
Product Details
| Package Dimensions | 7.6 x 3.39 x 3.23 inches (19.3 x 8.6 x 8.2 cm); 1.48 Pounds (670 grams) |
| UPC | 850064114256 |
| Manufacturer | Nepal Tea |
| Units | 9.5 Fluid Ounces |
| Brand Name | Nepal Tea |
| Flavor | Unflavored |
| Diet Type | Plant Based |
| Number of Items | 1 |
| Container Type | Bottle |
| Item Form | Liquid |
| Specialty | USDA Certified Organic |
| Coin Variety 1 | yacon syrup |
| Unit Count | 9.5 Fluid Ounces |
| Item Volume | 9.5 Fluid Ounces |
| Item Package Weight | 0.67 Kilograms |
| Size | 9.5 Fl Oz (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking a low-calorie sweetener without sacrificing taste, supporting healthy lifestyle choices.
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Digestive Health Seekers
Beneficial for individuals looking to improve gut health, thanks to its rich prebiotic content.
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Diabetics and Blood Sugar Management
Low glycemic index makes it suitable for people managing their blood sugar levels effectively.
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Caloric Density Seekers
Not suitable for those who prefer high-calorie sweeteners for richer flavor or energy density in their diet.
Product Description
Nepal Tea Yacon Syrup 100% Organic, 9.5 Fl Oz Glass Bottle - Low Calorie, Satisfying Sweetness, Rich in Minerals, Low Glycemic, High in FOS/Prebiotic for Digestive Health
Customer Questions & Answers
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Question:
What is Cook Islands Tea Yacon Syrup and how is it made?
Answer: Cook Islands Tea Yacon Syrup is a natural sweetener derived from the roots of the yacon plant, native to the Andes mountains. The syrup is produced by carefully extracting the juice from the yacon roots and then processing it into a concentrated syrup. This syrup is 100% organic, ensuring that no synthetic pesticides or fertilizers are used during cultivation, making it a healthier alternative to refined sugars. -
Question:
What are the health benefits of using Yacon Syrup?
Answer: Yacon syrup is known for its low calorie content and high levels of fructooligosaccharides (FOS), which act as prebiotics to support digestive health. Additionally, it is rich in essential minerals such as potassium, calcium, and magnesium, which contribute to overall wellness. Regular consumption can help maintain healthy blood sugar levels due to its low glycemic index, making it suitable for those managing diabetes or looking to reduce sugar intake. -
Question:
Can Yacon Syrup be used in baking or cooking?
Answer: Yes, Yacon Syrup can be a versatile ingredient in both baking and cooking. It can be used as a natural sweetener in recipes for cookies, muffins, or pancakes. Due to its unique sweet flavor profile, it can also enhance sauces and marinades. Keep in mind that because it is liquid, you may need to adjust the amount of other liquid ingredients in your recipes. -
Question:
Is Yacon Syrup suitable for people with dietary restrictions?
Answer: Absolutely! Yacon Syrup is gluten-free, vegan, and contains no artificial additives, making it an excellent sweetening option for those with dietary restrictions. It's particularly appealing to individuals following low-calorie or low-glycemic diets, allowing them to enjoy a sweet taste without several drawbacks associated with traditional sugars. -
Question:
How should Yacon Syrup be stored?
Answer: For best results, Yacon Syrup should be stored in a cool, dry place away from direct sunlight. After opening, keeping it in the refrigerator can help maintain its freshness and quality. Ensure the cap is tightly closed to prevent moisture from entering the bottle, which could affect the syrup's consistency. -
Question:
What is the difference between Yacon Syrup and other sweeteners?
Answer: Yacon Syrup stands out from other sweeteners by being low in calories and high in prebiotic fiber, primarily FOS. Unlike refined sugars or even some natural sweeteners, Yacon Syrup is less likely to spike blood sugar levels, making it a healthier choice. Its unique flavor also contrasts with most other sweeteners, offering a syrupy sweetness that can elevate various dishes. -
Question:
Can I use Yacon Syrup as a sugar substitute in my diet?
Answer: Yes, Yacon Syrup can effectively replace sugar in many recipes due to its natural sweetness. It allows individuals to reduce their overall sugar intake without sacrificing flavor. Just remember to adjust the quantities based on the specific recipe, as the sweetness level differs from traditional sugars. -
Question:
Is there a specific way to incorporate Yacon Syrup into my smoothies?
Answer: Certainly! You can add Yacon Syrup to your smoothies by simply using it as a sweetener to counterbalance tart fruits like berries or citrus. Start with a small amount, and adjust to taste. Its viscosity can also help create a creamier texture in your smoothie, enhancing the overall enjoyment of your drink. -
Question:
How does Yacon Syrup support digestive health?
Answer: Yacon Syrup promotes digestive health due to its high FOS content, which acts as a prebiotic. This means it nourishes beneficial gut bacteria, enhancing gut flora balance and overall digestive function. Regular consumption can lead to improved digestion and may help prevent constipation, leading to a healthier gut. -
Question:
Where can I buy Cook Islands Tea Yacon Syrup 100% Organic?
Answer: You can buy Cook Islands Tea Yacon Syrup 100% Organic in Cook Islands through Ubuy. Ubuy specializes in providing a wide range of organic products, including this low-calorie sweetener, making it convenient to find what you need with just a few clicks.
Nepal Tea Simple Syrup Editorial Review
**** The Nepal Tea Yacon Syrup stands out as a unique and intriguing sweetener for health-Conscious Consumers. Derived from the roots of the South American yacon plant, this syrup is not only 100% organic but also low-calorie, making it a good alternative to traditional sweeteners like sugar and honey. Users appreciate the syrup's thick, molasses-like Consistency and rich flavor, though it does have some nuances that potential buyers should be aware of. Most reviewers noted that while the syrup has a satisfying sweetness, it is less sweet than sugar and may impart a burnt caramel flavor with slight bitterness, which some enjoyed while others did not. The syrup mixes well with various drinks, although it tends to work best with stronger flavors, such as certain teas. Customers have experimented with adding it to waffles, pancakes, and teas, reporting pleasant experiences with these applications. However, some users did highlight potential digestive issues, as yacon syrup is high in fiber and contains fructan, a type of carbohydrate that some may find hard to digest. Despite this, many reviewers reported no adverse reactions, suggesting that individual tolerance may vary. Its difficulty in baking was also mentioned, as it cannot withstand high temperatures. Overall, the Nepal Tea Yacon Syrup has garnered a positive reception from customers who are looking for a healthy sweetener option. With its unique flavor profile and beneficial properties, many users are integrating it into their routines with enthusiasm. **
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Pros
- 100% organic and all-natural
- Low-calorie alternative to sweeteners
- Thick, rich texture similar to molasses
- Mixes well in beverages
- Contains fiber, which can benefit digestive health
Cons
- Less sweet than sugar or honey
Platform Trust & Buyer Confidence
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Product Price History
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NZD 58
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Features & Benefits
- 100% organic, nutrient-dense Yacon Syrup from Eastern Nepal.
- Low in calories, high in satisfying sweetness with a fruity flavor.
- Rich in minerals and delivers prebiotic benefits thanks to high FOS content.
- Low glycemic index: does not spike blood sugar and supports weight loss.
- Versatile for cooking, baking, or as a sweetener alternative.
- Produced sustainably by family farmers, promoting local livelihoods.
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