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Item #:
198218289
Natural Dried Lotus Seeds Packed 14.1 Ounce, 400g, 100% Natural, Dried White Lotus Seeds Lian ZI, for Herbal Tea Cooking Porridge and Soup Raw
Item #:
198218289
NZD 36
Price Details
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14%
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Imported from USA store
QTY:
Order now and get it around Tuesday, August 25
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Naturally spicy, aromatic, and full of warming energy — dried ginger chunks are a comforting daily companion.
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What Stands Out
100% Natural
Our dried lotus seeds are entirely natural, without additives or preservatives, ensuring purity and health benefits for cooking, tea, or soup.
Versatile Use
Perfect for herbal tea, porridge, and soups, these seeds enhance flavor and nutrition, offering culinary flexibility for health-conscious cooks.
Premium Quality
Packed in a convenient 14.1 ounce size, our high-quality lotus seeds are selected for their rich flavor and nutritional value, providing an exceptional culinary ingredient at an affordable price.
Product Details
- Authentic: NPG Dried Lotus Seed is an authentic and natural product, free from artificial additives.
- Easy Preparation: Soak dried lotus seeds in water overnight to reduce cooking time, making them convenient for quick use in various recipes.
- Versatile Ingredient: Ideal for both sweet and savory dishes, these lotus seeds add unique flavor and texture, perfect for making Chinese dessert soups, lotus seed paste for mooncakes, and more.
- Hand-Selected These premium lotus seeds are carefully peeled and dried to preserve their natural golden color and rich taste.
- Minimal Preparation Quick to cook after just soaking overnight! Perfect for busy home cooks, they soften easily to speed up dishes like soups, porridge or desserts.
| Package Dimensions | 4.09 x 3.62 x 3.54 inches (10.4 x 9.2 x 9 cm); 4.23 ounces (119.92 grams) |
| Manufacturer | Kunming Enguang Economic and Trade Co., Ltd |
| Units | 300 Ounce |
| Flavor | Lotus Seed |
| Brand Name | LUCENTIS |
| Item Form | Mix |
| Container Type | Can |
| Cuisine | Asian |
| Coin Variety 1 | Lotus Seed |
| Manufacturer Food Processing Method | Dried |
| Item Weight | 120 g |
| Item Package Weight | 0.46 kg |
| Number of Items | 1 |
| Unit Count | 300 Ounce |
| Package Size Name | 14.1 Ounce |
| Size | 400g |
Who Should Buy?
-
Health Enthusiasts
Ideal for individuals seeking a natural ingredient packed with nutrients and health benefits in their diet.
-
Tea Lovers
Great for people who enjoy herbal teas and want to incorporate dried lotus seeds for added flavor and nutrition.
-
Culinary Experimenters
Perfect for those who love cooking and want to try new ingredients in dishes like porridge and soups.
-
Rapid Snackers
Not suitable for individuals looking for quick, ready-to-eat snacks as they require preparation before consumption.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What are natural dried lotus seeds used for?
Answer: Natural dried lotus seeds are versatile and can be used in various culinary applications. They are commonly used to prepare herbal teas, enriching soups, and cooking porridge. Their mild flavor and crunchy texture make them an excellent addition to sweet and savory dishes alike. For instance, you can soak them overnight, cook them in sweetened coconut milk for dessert, or add them to stir-fries for added nutrition. -
Question:
How do I prepare dried lotus seeds before cooking?
Answer: Before cooking with dried lotus seeds, it's important to soak them to soften their texture. Typically, you should rinse them under cold water and then soak in water for several hours, preferably overnight. This process helps to rehydrate the seeds so they can be cooked effectively in soups or porridge, allowing their flavor to integrate into your dish while maintaining a pleasing texture. -
Question:
Are there any health benefits to consuming dried lotus seeds?
Answer: Yes, dried lotus seeds are not only nutritious but also packed with health benefits. They are known for being rich in protein, fiber, and essential minerals, making them a great option for enhancing digestion and promoting good health. Additionally, they possess calming properties and are often used in traditional remedies for anxiety and insomnia, beneficial for overall well-being. -
Question:
Can I use dried lotus seeds in desserts?
Answer: Absolutely! Dried lotus seeds can be incorporated into various dessert recipes. They can be cooked with sweetened coconut milk and served as a sweet porridge, or blended into smoothies and sweet soups. Their mildly sweet flavor complements many dessert ingredients, making them a unique and nutritious addition to sweet dishes. -
Question:
Are dried lotus seeds gluten-free?
Answer: Yes, dried lotus seeds are naturally gluten-free. They are an excellent choice for those with gluten sensitivities or dietary restrictions. You can safely incorporate them into gluten-free recipes, such as soups, stews, or even gluten-free baked goods, providing both health benefits and texture to your meals. -
Question:
How should I store dried lotus seeds?
Answer: To maintain the quality and freshness of dried lotus seeds, store them in an airtight container in a cool, dry place. Keeping them away from direct sunlight and moisture will help prevent spoilage. Properly stored, they can last for months, allowing you to use them as needed in various recipes. -
Question:
Can I eat dried lotus seeds raw?
Answer: While dried lotus seeds are technically edible raw, it is recommended to soak or cook them before consumption to improve their texture and flavor. Eating them raw can result in a harder and less enjoyable taste. Cooking helps release their nutrients and makes them easier to digest, thus enhancing your culinary experience. -
Question:
What is the difference between white lotus seeds and other types?
Answer: White lotus seeds are prized for their delicate flavor and texture, distinguishing them from other types of lotus seeds. They are particularly favored in Asian cuisines for their versatile use in both sweet and savory dishes. Other types, like red lotus seeds, may have different taste profiles and nutritional benefits, but white lotus seeds tend to be milder, making them adaptable for various recipes. -
Question:
Can I combine lotus seeds with other ingredients?
Answer: Certainly! Dried lotus seeds pair beautifully with a variety of ingredients, enhancing both flavor and nutrition. You can mix them with grains like rice or quinoa for added texture, combine them with nuts for a crunchy snack, or use them in soups alongside vegetables and proteins. Their adaptability in recipes makes them a valuable pantry staple. -
Question:
Where can I buy Natural Dried Lotus Seeds Packed 14.1 Ounce, 400g?
Answer: You can conveniently purchase Natural Dried Lotus Seeds packed in 14.1 ounces (400g) through Ubuy. They offer a reliable selection of high-quality dried lotus seeds that are suitable for cooking, making herbal teas, or adding to porridge. Ubuy ensures you get the product delivered to your doorstep with ease and efficiency.
LUCENTIS Dry Soup Mixes Editorial Review
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Customer Reviews & Ratings
14 customers ratings
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Pros
- 100% natural and healthy
- Versatile for various dishes
- Rich in nutrients
- Great for herbal tea
- Convenient 400g pack
Cons
- A bit bland without seasoning.
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NZD 36
Order now and get it around Tuesday, August 25
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Features & Benefits
- Premium dried ginger chunks preserve natural spice oils and potency.
- Supports warmth, digestion, and overall metabolic vitality.
- Relieves nausea, bloating, and eases mild cough.
- Ideal for brewing teas, infusions, and enhancing other dishes.
- Perfect for cold weather wellness and improving daily digestive balance.
- Simple to use: simmer for a soothing, spicy drink.
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