Transglutaminase. Highly active enzyme for bonding meat and fish parts. Bag 1000 g. (1 kg).
85% of respondents would recommend this to a friend
NZD 143
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Transform your kitchen into a molecular cuisine laboratory where creativity knows no bounds, thanks to our highly effective transglutaminase enzyme!
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What Stands Out
Product Details
| Product Dimensions | 12 x 30 x 18 cm; 1 kg |
| Manufacturer | Würzteufel |
| Manufacturer reference | 130036 |
| Country of origin | Germany |
| Brand Name | Würzteufel |
| Specialty | GMO Free, Halal, High in protein, Preservative Free, Vegan |
| Coin Variety 1 | Transglutaminase |
| Item Form | Powder |
| UPC | 756832554555 |
| Container Type | Pouch |
| Age Range Description | adult |
| Cuisine | Germany |
| Manufacturer Contact Information | Würzteufel GmbH, D-72202 Nagold im Schwarzwald |
| Set Name | 1 kg |
| Part Number | 130036 |
| Item Weight | 1000 Grams |
| Unit Count | 1000.0 gramm |
| Number of Items | 1 |
| Item Package Weight | 1250 Grams |
| Package Size Name | 1 kg |
| Size | 1 kg (1er Pack) |
| Material Features | Organic |
Who Should Buy?
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Food Industry Professionals
Ideal for chefs and food manufacturers looking to create bonded meat and fish products for enhanced texture and presentation.
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Culinary Innovators
Perfect for experimental cooks aiming to explore molecular gastronomy by achieving unique textures and flavors in dishes.
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Health-Conscious Consumers
Beneficial for those seeking to combine healthy protein sources, making it easier to incorporate diverse meats and fish into meals.
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Home Cooks
May not be suitable for casual cooking since it requires knowledge of enzyme use and specific preparation methods.
Product Description
Customer Questions & Answers
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Question:
What is transglutaminase used for?
Answer: It binds meat and fish proteins together to create unique shapes and enhance culinary presentations. -
Question:
How do I use the product?
Answer: Mix 1 part powder with 3 parts water, coat the proteins, shape them, and let it set for 12 hours at 4-7°C. -
Question:
Is this product safe?
Answer: Yes, it complies with rigorous quality standards such as ISO 9001 and HACCP.
Würzteufel Editorial Review
Transglutaminase is a highly active enzyme for bonding meat and fish parts, offered in a convenient 1000g pouch by Würzteufel. This versatile powder is organic, GMO-free, and vegan, making it a valuable addition to various recipes. Ideal for those who love experimenting in the kitchen, it provides a perfect bonding solution for enhancing textures in culinary preparation. Users have praised its effectiveness in creating seamless joints between different meat and fish parts, elevating dishes to a professional standard. Additionally, its preservative-free nature appeals to health-conscious cooks seeking quality ingredients.
Customer Reviews & Ratings
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Pros
- Effective bonding for meat and fish parts
- Organic and GMO-free ingredients
- Vegan and preservative-free formulation
- High protein content enhances meals
- Convenient 1 kg pouch for easy usage
Cons
- Requires careful handling and measurement
Platform Trust & Buyer Confidence
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Product Price History
Important information
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NZD 143
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Features & Benefits
- Highly active enzyme for binding proteins naturally.
- No chemical aids required for seamless meat or fish joining.
- Enables the creation of unique and consistent shapes.
- Easy to use with clear instructions for best results.
- Revolutionizes cooking with molecular gastronomy techniques.
- Meets high-quality standards ensuring safety and effectiveness.
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